Contact Kristin Heyrman
Kristin Heyrman is in her second year as a nutritionist in the Marquette Athletics Department. In her current role she educates athletes on how to eat to stay healthy and maximize their athletic performance.
Before coming to Marquette, Heyrman completed a 10-month dietetic internship specializing in cardiovascular and oncology nutrition through Central Michigan University where she worked in clinical, outpatient, and community settings.
Heyrman received a bachelor's degree in human nutrition and food science from Colorado State University. While in Fort Collins, Colo., Heyrman taught elementary school children about food and healthy eating.